2 packages Tami’s Grassfed Beef Sirloin Steaks
2 Tbs. minced Garlic
2 Tbs. Extra Virgin Olive Oil
1 tsp. ground cumin
1 large yellow onion, sliced
Salt and Pepper to taste

Grated Cheddar Cheese
Sliced lettuce of choice
Sour Cream
Corn or white tortillas

Coat Dutch Oven with Olive Oil, brown sirloin steaks; add sliced onion, garlic, cumin, salt and pepper.  Put in the oven on 275 for 1 to 2 hours, stirring occasionally.  When done to desired tenderness, take out and eat with tortillas, cheese and additional toppings.

*Instead it should be broiled or grilled to desired temp and then sliced against the grain of the meat, placed in a tortilla and topped with toppings of your choice.